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Daily Specials


Thursday December 12, 2019

Customers can also Download Daily Specials Menu

Congratulations to Martha Hamada for winning the UH versus Fresno football game tickets!

Kahai Kitchen Daily Specials

Chicken Entrees

*We have moved some of these items onto our fixed daily specials menu*

Chicken Ala King 10.95
Morsels of tender chicken simmered in a rich white wine cream sauce with peas and carrots serve on a bed of steamed rice and choice of either potato-macaroni or tossed green salad.

Mochiko Chicken 10.95
Marinated chicken, dredged in mochiko flour, deep-fried with furikake sprinkles and a sweet chili aioli drizzle.

Chicken Fried-Rice Combo 12.95
Chicken katsu and hibachi chicken on a bed of made to order fried-rice & choice of potato-macaroni or tossed salad.

Chicken Chimichurri Caesar Salad 11.95

Seasoned, charbroiled chicken breast topped with our house-made chimichurri sauce on a bed of crispy Romaine salad with tomatoes, cucumbers and our oil & vinegar dressing!

Herb-Roasted Chicken Breast (Healthy & Delicious) 12.95
Seasoned, herb-roasted chicken breast served with choice of steamed white or brown rice and sautéed vegetable medley (broccoli, carrots, yellow squash, zucchini and cauliflower).

Bodybuilder Plate (Healthy & High Protein) 14.25
Our charbroiled herb chicken breast with steamed brown rice, sautéed vegetable medley and two eggs any style.

Kahai Favorites

*We have moved some of these items onto our fixed daily specials menu*

Crispy Pork Belly 10.95
Slow roasted pork belly, sliced, floured and deep fried, tossed in a vinegar, garlic and black pepper vinaigrette with fresh tomatoes and sweet onions.

Kahai’s Chili with Bacon Wrapped Hot Dog 10.95
Our housemade chili with chunks of Portuguese sausage topped with two deep-fried bacon wrapped hot dog and finished with shredded cheese served on a bed of rice with one side

Pork Cutlet 10.95
Tender breaded pork-loin pan-fried with gravy.

Kahai’s Three Pack 13.95
Garlic chicken morsels, furikake ahi with wasabi aioli & hamburger steak.

Pulled Pot Roast Turkey 11.25
Braised turkey, cooked until tender in a Dutch pan and pulled, served with Portuguese sausage stuffing, gravy and cranberry sauce.\

Fowl Plate 12.95
Braised Turkey, baked chicken with gravy and garlic chicken.

Steak Loco-Moco & Fried-Rice 12.95
Char broiled Tri tip cooked medium to medium rare on a bed of our made to order house fried rice with two eggs any style house gravy a one side.

Mo’ili’ili Mix 11.25
Pork chop katsu with stuffing and mushroom gravy with garlic chicken

Charbroiled Ribeye Steak (Paleo Special) 19.95
Seasoned, charbroiled 8 ounce ribeye steak cooked-to-order and served with a double order of sautéed vegetables; or any two sides.

Hoisin BBQ Baby Back Ribs 10.95
Seasoned and baked ribs baked until fork tender, glazed with a sweet hoisin barbeque sauce and charbroiled to perfection. Topped with a refreshingly crisp southwestern coleslaw.

Pork Chops 14.95
2 pork chops sautéed or charbroiled, served with homemade mushroom & onion gravy. approx..20 minute cooking time.

Seafood Dishes

*We have moved some of these items onto our fixed daily specials menu*

Crab Crusted Catch 15.95
Sautéed catch crusted with real crab mix, baked and finished with a white wine cream sauce then topped with lomi tomato.

Charbroiled Island Fresh Catch 13.25
With white wine cream sauce and roasted tomato relish. 

Local Boys Salt and Pepper Ahi Belly 12.95
Island ahi belly charbroiled to perfection with gingered ponzu and topped with a ragout of spicy tomatoes, gobo and hasu.

Ahi Duet 13.25
Furikake crusted ahi with wasabi-aioli and misoyaki ahi, garnished with shredded daikon, cucumber, carrot and namasu,
vegetables.

Fresh Ahi Misoyaki 13.25
Pan-seared and simmered in our house-made misoyaki sauce garnished with namasu vegetables of shredded daikon,
cucumbers & carrots.

Fresh Catch Wrap 10.95 
Furikake crusted & seared with wasabi slaw, tomatoes, green leaf lettuce, shredded carrots, cucumbers, mesculin greens and a wasabi aioli drizzle in a 12” flour tortilla wrap.

Vegetarian & KETO Option

Furikake Tofu Katsu 10.95
Tofu seasoned and crusted with our furikake and panko mixture deep fried to a golden brown topped with daikon, carrots and cucumber namasu served with a wasabi katsu sauce on the side

Pork Chop Loco-Moco 16.95
Charbroiled or sauteed pork chops on a bed of sautéed vegetable medley, mushroom & onions jus topped with two eggs any style