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Catering

For all of Oahu’s Catering needs, Kahai Kitchen offers a variety of catering options for weddings, banquets, birthdays, graduations, office parties, sporting events or any celebration which requires delicious food and professional, efficient service.
Locally owned and operated since 2006, the Kahai Kitchen team is experienced and capable of elevating your celebration or special occasion with professionalism, help you meet deadlines, serve your guests quality gourmet food and work with you around your busy schedule.
We recommend submitting any catering inquiries online using our contact us page; and please include the date, event time & type, venue and amount of people.

Catering Menu

(Please e-mail us for pricing on the following dishes)

Tossed Green Salad with Tomatoes & Cucumbers
Dressing Du Jour

Fresh Seasonal Fruit Salad

Local-Style Potato Macaroni Salad

Rainbow Rotini Pasta Salad

with Julienne Vegetables
Balsamic Vinaigrette

Orzo Pasta Salad

Fresh Vegetable Crudite

Herb Dressing

Caesar Salad

Greek Salad

Tomatoes, Cucumbers and Feta Cheese

Chinese Chicken Salad

Pipikaula and Watercress Salad

Sweet Maui Onion Dressing

Grilled Marinated Vegetables

Zucchini, Yellow Squash, Eggplant, Asparagus and Roasted Red Bell peppers

Rustic Tomato and Mozzarella Salad

Assorted Deli-Meat Platter

Assorted Domestic and Imported Cheese Platter

Served with Crackers or Artisan Breads

Seasonal Fruit Platter

Island Ginger Chicken Pesto

Served with Chinese Five-Spice Wonton Crisps

Vegetable Spring Rolls Thai Dipping Sauce

Poke Spring Rolls

Must be fried on site

Mustard Dipping Sauce

Golden Kalua Pig Spring Rolls Hoisin Plum Sauce

Firecracker Salmon Summer Rolls Sweet Chili Sauce

Thai Shrimp Summer Roll

Thai Peanut Dipping Sauce/Asian Vinaigrette Dipping Sauce

Vegetable Summer Roll

Thai Peanut Dipping Sauce

Pipikaula Summer Roll

Sweet Maui Onion Vinaigrette

Asian Pesto or Classic Pesto Chicken Summer Roll

Seared Scallop Skewers Citrus Vinaigrette Drizzle

Gingered Crab Salad Cucumber Coins

Smoked Ahi Spread

Served with Artisan Breads

Hummus

With Pita Bread

Assorted Bruschetta

Please choose from the following:

Tomato Concasse, Olive Tapenade, and Fresh Diced Mozzarella and Tomatoes, Forest Mushroom, Roasted Garlic, White Bean with Rosemary

Served on Garlic Crostini’s

Golden Brie Cheese Wontons

(Must be fried on site)

Italian Meatballs with Marinara Sauce

Served with Baguettes

Kalua Pig Quesadillas

Lomi Tomato and Salmon Salsa

Sautéed Mini Seafood Cakes Sesame Aioli

Crispy Kataifi-Wrapped Shrimp Wasabi Aioli

Spicy Grilled Shrimp

Panko Shrimp

Sweet Chili sauce

Furikake-Crusted Mahi Mahi or Salmon

Wasabi Aioli

Sautéed Mahimahi Dore

Caper Butter Sauce

Opakapaka

Steamed Chinese style or Sautéed with Lemon Butter Caper Sauce

Seared Salmon Fillets

Ume-Shiso Drizzle & Diced Tomatoes

Catch

Steamed Chinese style, Deep-fried Furikake Crusted or Sautéed with Lemon Butter Caper Sauce

Teriyaki Beef Skirt Steak Slices

Soy Sake Glaze

Garlic & Herb Marinated Skirt Steak

Guava Horseradish Sauce

Herbes Fines Marinated Grilled Chicken

Boursin Cheese Cream Sauce

Braised Short Ribs

with Aromatic Vegetables

Hong Kong Stuffed Chicken Stuffed with Sticky Rice, Shiitake Mushrooms and Lup Chong

Asian Stuffed Chicken

Stuffed with Pork Hash

Chicken Medallions filled with Ricotta Cheese, Spinach & Mushrooms Sun-Dried Tomato Cream Sauce

Chicken & Vegetable Stir-Fry

Rosemary Scented Charbroiled Chicken

Hibachi-Style Boneless Chicken

Soy Sake Glaze

Pulehu Chicken

Mongolian Barbeque Sauce

Galangal Marinated Chicken

Sweet and Sour Tamarind sauce

Chicken Marsala

Pesto Marinated Charbroiled Chicken

Basil Cream Sauce

Ahi and Crab Tempura Medallions

Roast Pork

Homemade Gravy

Pot Roast of Beef

Homemade Gravy

Sesame Crusted Chicken Tenders

Green Onion Aioli

Steamed Rice

Garlic Mashed Potatoes

Wok Fried Noodles

with Chinatown vegetables

Roasted Potatoes

Fried Rice

Action Stations Available:

Prime-Rib Carving Station

Pasta Stations

Grill Stations

Salad Stations